Sparkling white wine

Birichèn 2020 Emilia IGT


In stock

IT - Emilia Romagna 0.75L 12% Vol.

Ca di Cò, Marzabotto, Bologna

grape varieties: Grechetto Gentile
vinification: spontaneous fermentation with indigenous yeasts in steel
aging: in steel. Re-fermentation with frozen must from the same vintage.
serving temperature: 8-10° C
ALLERGENS: sulphites

100% sparkling, bottle-fermented Pignoletto, the “prince” of the hills of Bologna, vinified in the traditional way.

“We fermented in steel tanks and refermented in the bottle with its own sugars and yeasts. All native, all strictly made in Colli bolognesi.”

Beautiful, fresh, sunny and fragrant, a joyful wine with a lively and polite perlage that enhances notes of peach and broom, particularly suitable for the joyful dishes of Bolognese cuisine and snacks: gnocco fritto, salumi and cheeses.

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