Orange wine

Rebula Prilo 2016

€38.90

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Slovenia
Kojsko

0.75L

12.5% Vol.

Grape variety: Ribolla Gialla

Vinification: Sponatanous fermentation with maceration on the sking for one month

Aging: In barrels for 3 years

Serving temperature: 12-14° C

Allergens: contiene solfiti

Wine made from pure Ribolla Gialla grapes grown in the western part of Slovenia, where a marine climate prevails. The vineyards are situated on steep slopes at an altitude of 180 meters above sea level. The grapes ferment spontaneously with a long maceration on the skins in stainless steel.

Then the wine matures for about 5 years in acacia barrels. The wine is very tasty and expressive: citrus zest, spicy nuances and a lively acidity that closes the picture in the mouth in an exhilarating taste.

From the producer

Štekar Kmetija

The winery is located in Kojsko in Brda, the Slovenian side of Collio. It is here that Janko together with his wife Tamara take care of 5 hectares of vineyards that have belonged to the Stekar family for many generations. The area is beautiful and shares with the Italian side a high vocation for vine cultivation.

In the vineyard and in the wine cellar, there is a total absence of synthetic chemical products, but only organic treatments, when needed, also using plant macerates offered by an area, that of Brda, which is characterised by a very rich biodiversity.

The exploration of ancient local wine-making and vine-training techniques, characterised by long macerations and spontaneous fermentation with indigenous yeasts, produces authentic wines that express all the evocative power of the terroir.

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