Rosato 2024 Calabria IGT

€22.90

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Italy, Calabria
Cirò Marina, Crotone

0.75L

13% Vol.

Grape variety: Gaglioppo

Vinification: 12-hour maceration, spontaneous fermentation in steel

Aging: in steel

Serving temperature: 14-16° C

Allergens: contiene solfiti

Gaglioppo from the Fego vineyard, closest to the sea. It performs a 12-hour maceration. Then after pressing only the flower must is used for spontaneous fermentation, after a racking at the end of fermentation it is aged in steel for 9 months on the lees.

A wine reminiscent of the sea in everything: savory and fruity, elegant and at the same time structured, with fresh iodine notes and extreme gastronomic versatility. Pale salmon pink in color, hints of wild strawberries and raspberries envelop us on the nose. In the mouth it is fresh and savory with a long, mineral finish.

Prodotto Biologico conforme al Reg.CE 848/18 - Certificato da IT BIO 018

From the producer

'A Vita vignaioli a Cirò

The project of 'A Vita is identified with Francesco de Franco and Laura Violino. Francesco was born as an architect and after 20 years working between Tuscany and L'Emila he decided to return to his land in Cirò Marina to take care of the family vineyards.

In 2008 he began with this ambitious project, to rethink the production of wine in its areas of origin according to a "cleaner" philosophy in respect of the vineyard and the environment and to restore luster to a variety: the Gaglioppo, an indigenous vine with a very long tradition.

8 ha, four organically conducted vineyards overlooking the shores of the Ionian Sea, between the sea and the Sila mountains. Copper and sulfur used sparingly. Green manure and reduced tillage to preserve fertility and encourage soil biodiversity.

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