Champagne Brut Reserve Bereche et Fils

€72.00

Price VAT included

Shipping in Italy 6.90€, free for orders above 89€
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France, Champagne
Le Craon de Ludes, Montagne de Reims, Champagne

0.75L

12% Vol.

Grape variety: Chardonnay, Pinot Meunier, Pinot Nero

Vinification: 60% fermentations in wood and 40% in steel

Aging: 24 months aging in bottle

Serving temperature: 8-10° C

Allergens: contiene solfiti

Bérêche's Brut Réserve Champagne is the perfect gateway to discover the fascinating and sought-after universe of this talented vigneron from Ludes. It is a harmonious blend combining the three great grape varieties symbolic of Champagne: 30 percent Chardonnay, 35 percent Pinot Noir and 35 percent Pinot Meunier, sourced from vineyards about 40 years old located between Ludes, Ormes, Mareuil-le-Port and Trépail. After harvest, the grapes from each parcel are vinified separately, with one part in wood and one part in steel, and then aged on the lees for a few months. Raphael and Vincent, with their wisdom, blend the Vins-Clair, also adding a 35 percent reserve wine to give complexity and depth. The magic continues with the second fermentation in the bottle, which takes place on the lees for at least 24 months, before degorgement and a final dosage of 6 gr/l, perfect to enhance freshness and elegance. The result? A cuvée that tells of the tradition and passion of a family of vignerons, ready to deliver emotion in every sip.

From the producer

Bereche et Fils

Raphael and Vincent are the fifth generation of the Bérêche family , true vignerons who, since 1847, have been passionately cultivating their land in Ludes, in the beating heart of the Montagne de Reims. Their property covers 11.5 hectares, between the Premier Cru of Ludes and Ormes, with small, precious plots scattered along the Vallée de la Marne. Their approach to viticulture took a decisive turn in 2004, when they chose to completely abandon synthetic treatments and herbicides and embrace a more natural and earth-friendly philosophy . In the winery, tradition rules: no filtrations, long spontaneous fermentations and a deep respect for every single bottle that is born. As they like to say, “The vine is the starting point of every wine.” A journey that starts from the earth and arrives in goblets ready to tell its whole story.

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