Porcellànic VI Xarel-lo Orangebi 2016

€79.14€93.10-15%

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Disponibile anche nel kit: Wine Box "Viva la Espana"

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Spain
Vilobi, Pendes, Catalogna

0.75L

13% Vol.

Grape variety: Xarel.lo

Vinification: two days of maceration on the skins, a part of the grapes (95%) ferments in stainless steel, the remaining part ferments and matures in new oak barriques for 30 months.

Serving temperature: 12-14° C

Allergens: contiene solfiti

Macerated white wine made from pure xarel.lo grapes. After two days of maceration on the skins, the must follows two different paths. 95% is spontaneously fermented in stainless steel tanks, while the remainder ferments and matures in new oak barriques for 30 months, at the end of which the two wines are blended and bottled.

Prodotto Biologico conforme al Reg.CE 848/18 - Certificato da IT BIO 018

From the producer

Porcellànic Ton Rimbau

Ton Rimbau is a unique winemaker of great vision and experience. His immense wines are the result of a very special farming system, fine-tuned after years of extensive studies and field trials.

The vineyards and winery are based in the Penedes DO in Catalonia, in the village of Vilobi, where Ton works ancient native vines mainly of the Catalan variety Xarel-lo, Macabeu and a few other grapes.

His work in the vineyard goes beyond biodynamics, whose principles he follows, embracing the permaculture method, based on caring for the land, for people, and for containing harmful populations and consumption.

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