Producer: Save the Grape
Angeliha 2025 Toscana IGT
Progetto itinerante
Only 1,501 bottles of this wonderful Ansonica have been produced!
We are in the Tuscan Maremma, in a vineyard 250 meters above sea level, facing west toward the Tyrrhenian Sea, on soil composed of tuff, clay, and sand.
Not your average Ansonica. Here, there's pulp, structure, and a saline underpinning that enhances the wine's roundness on the palate.
Summer fruit, sunny explosiveness. A rich, versatile wine for a carefree yet extremely elegant aperitif, or perfect with a seafood barbecue on the beach.
Save the Grape
Save the Grape is Piero Scalambra. A Project that was born by redeveloping a vineyard in Maremma, a vineyard more than 30 years old that gave birth to Fihaia red 2021 and 2022.
This project was born with the 'goal of creating wines made in a simple and traditional way, aimed at freshness and ready drinking, which at the same time do not fear bottle aging.
From a technical point of view, the Save the Grape wines have in common and are characterized by special and dynamic vinifications, whole cluster fermentations and partial or total prolonged carbonic macerations, fermentation and aging in different materials such as cement, steel and terracotta.
Earlier vintages, lower ph, in one concept: leaner and more elegant wines.
RED WINE
ROSÈ WINE
WHITE WINE
ORANGE WINE
SWEET WINE
SPARKLING WINE
CHAMPAGNE
SPARKLING
SPARKLING
SPARKLING 
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DOMAINE BALLORIN





