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DOMAINE BALLORIN
White wine
Producer: La Biancara di Angiolino Maule
Sassaia 2023 Veneto IGT
Italy, VenetoMontebello Vicentino, Vicenza
0.75L
12.5% Vol.
Grape variety: Garganega
Vinification: For 50% of the harvested grapes, maceration with the skins is done for a few days, just for the start of fermentation; the other 50% is pressed directly. Spontaneous fermentation takes place in 30 hl oak barrels, without temperature control.
Aging: in barrrels
Serving temperature: 10-12° C
Allergens: contiene solfitiStep Next, compared to "Masieri" here the Garganega rests on the skins (50% of the total) until fermentation begins. More evolved and mineral notes for this wine, which begins to reveal the Rock soul of the grape variety. Powerful and refined.
From the producer
La Biancara di Angiolino Maule
La Biancara, founded in 1988 through the pioneering vision of Angiolino Maule and his wife Rosamaria, is the winery that has redefined the concept of natural wine on the volcanic soils of Gambellara, between Vicenza and Verona. Across approximately 18 hectares of vineyards, Angiolino and his family apply a radical philosophy: "remove nothing and add nothing to the wine." This is their true specialization—an approach where Nature is sovereign, limiting interventions in both the vineyard and the cellar to a minimum. The result is an annual production of around 150,000 bottles that encapsulate the authentic expression of the terroir, a glass of purity and ecological integrity that translates into dynamic, long-lived, and incredibly drinkable wines. From the first historical labels like Sassaia to the current expressions, La Biancara is synonymous with courageous and conscious viticulture.
