Producer: Prati al sole
Global Warming 2023 Spergola dell'Emilia IGT
Pratissolo, Reggio Emilia
The heat of the 2023 vintage!
Special wine, a “one shot release” born from the intuition of the guys at Prati al Sole after a particularly difficult vintage. We are talking about 2023 with its very hot and dry July-August. Spergola 100% that in the vineyard near the head poles (about 3-4 plants per row) had gone into water stress and was showing symptoms of pre-wilting.
The stroke of genius here was harvesting these fruits separately and starting them for single vinification. The result went beyond expectations, indicative of plants that despite the extreme weather conditions were able to safeguard the fruit while trying to protect its internal balance.
The resulting wine has an intense yellow color, very bright, the nose of ripe fruit, floral hints of rose and a slightly metallic note. In the mouth, pronounced sapidity makes up for the lack of marked acidity and makes the wine straight despite an undercurrent of softness.
The hydrocarbon finish gives even more movement and we are surprised by vegetal notes that contrast with the ripeness and softness of the fruit.
In a time of worrying “global Warming,” nature still manages to find its effective countermeasures!
Prodotto Biologico conforme al Reg.CE 848/18 - Certificato da IT BIO 018
Prati al sole
The farm "Prati al Sole" was founded in 2013 with the dream of locally producing wine, food and agricultural products of high sensory and nutritional quality.
Certified organic since 2017 on the entire farm area some methodologies of biodynamic agriculture are applied.
Environmental sustainability, the enhancement of the territory, the seasonality of products and the desire to network to get out of the schemes of large-scale distribution are some of the principles that outline the identity of Prati al Sole.
RED WINE
ROSÈ WINE
WHITE WINE
ORANGE WINE
SWEET WINE
SPARKLING WINE
CHAMPAGNE
SPARKLING
SPARKLING
SPARKLING 
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DOMAINE BALLORIN








