Langhe Nebbiolo DOC 2023

€23.90

Price VAT included

Not available

Shipping in Italy 6.90€, free for orders above 89€
Express Delivery in Europe / Shipping costs

Add to favourites

Italy, Piedmont
La Morra borgata Cerequio, Cuneo

0.75L

13.5% Vol.

Grape variety: Nebbiolo

Vinification: spontaneous fermentation in steel with 14 days' maceration

Aging: 20 months in steel, concrete and wood

Serving temperature: 16-20° C

Allergens: contiene solfiti

There is a new way of interpreting Nebbiolo in Piedmont. A sort of return to the origins, with lighter vinifications and wines born under the sign of elegance and smoothness.

It is very pleasing to find good exponents of this “nouvelle vague” in the Langa as well. Gianni and Cecilia's Nebbiolo is a perfect example of an essential and elegant wine that develops in the mouth with a note of small red fruits, a full but flowing sip, a very pleasant dense tannin and an undercurrent of vegetal freshness, sweet spices and hints of leather.

From the producer

Spirito Agricolo

Spirito Agricolo is the brainchild of Gianni Viberti, born in 1963, in 2015, officially coming to life in 2017 with the purchase of vineyards in the municipalities of Monforte d'Alba and Roddi and buildings in Borgata Cerequio; and then in 2018 with the production of the first wine from his own vineyards under organic farming.

Spirito Agricolo is an offshoot of Gianni's family's historic winery, which is "Cascina Ballarin" located on the valley floor road just before Barolo in the hamlet of Annunziata and founded by his grandparents in the late 1920s. This is still home to the winemaking and wine-aging cellar as well as the bulk of the vineyards that are part of the Bricco Rocca dell'Annunziata mention, characterized by Sant'Agata marls, fossil formations typical of this area. He is joined in this project by his young daughter Cecilia, just over 20 years old, who has just completed her studies at the Alba School of Enology.

Discover the producer