Giacu Nebbiolo D'Alba 2023 DOC
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Giacu Nebbiolo D'Alba 2023 DOC
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Giacu Nebbiolo D'Alba 2023 DOC

Producer: Cogli L'Attimo

Giacu Nebbiolo D'Alba 2023 DOC


€20.90
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Giacu Nebbiolo D'Alba 2023 DOCItaly, Piedmont
Novello, Cuneo, Piemonte
Giacu Nebbiolo D'Alba 2023 DOC0.75L
Giacu Nebbiolo D'Alba 2023 DOC13% Vol.

Giacu Nebbiolo D'Alba 2023 DOCGrape variety: Nebbiolo
Giacu Nebbiolo D'Alba 2023 DOCVinification: 20 to 30 days maceration on skins, spontaneous fermentation with indigenous yeasts
Giacu Nebbiolo D'Alba 2023 DOCAging: 6 months in second-passage tonneaux and then 15 months in steel
Giacu Nebbiolo D'Alba 2023 DOCServing temperature: 18-20° C
Giacu Nebbiolo D'Alba 2023 DOCAllergens: contiene solfiti

If we had to find the "fil rouge" that unites Serena's wines, we would undoubtedly say their elegant and light character. Wines made by a delicate, expert hand, where no attempt is ever made to extract from the grapes what is not there, perhaps with over-ripe maturation or exasperated maceration.

Serena knows her raw material, the grapes and the territory of Novello, so she manages to maintain a great balance in the grapes at harvest time and consequently to transfer this harmony to the glass. On the other hand, even the name ‘Cogliere l'Attimo’ tells us this: observing leads to acting at the right moment.

The Nebbiolo seems to us to be the perfect ambassador of Serena's way of working, a wine with a very faint ruby colour, transparent. The nose is complex with floral aromas of rose and geranium and then fruity and balsamic with wild strawberries, berries, liquorice and spices. In the mouth it is tasty, dry and structured, harmonious and of great elegance. The pleasantly tannic finish concludes with a long and persistent aftertaste. A small masterpiece!

From the producer

Cogli L'Attimo

Cogli l'Attimo (Seize the Moment) is the emerging project of Serena Anselma, a very young producer in Novello, one of the eleven municipalities producing Barolo.

"I recently opened my winery, recovering my grandparents' land. My production is small, just a few bottles (about 15,000), but with a lot of quality."

A wonderful new-entry in the Langa panorama. Serena, despite a career in language teaching, has always had the dream of making wine from the old family vineyards. Before her, the grapes were always sold. 

Cogli l'Attimo is a small reality that will soon be talked about for the beauty of the wines produced by Serena, elegant and luminous bottles where the classic grapes of the area amaze with their clarity of taste and precision. Special mention for the Barolo Cerviano-Merli of great elegance and the two versions of Nascetta, a rare white grape variety recently recovered, proposed in direct pressing and macerated.

An explosive project, just like Serena of great energy and directness.

Giacu Nebbiolo D'Alba 2023 DOC
Giacu Nebbiolo D'Alba 2023 DOC