RED WINE 
ROSÈ WINE 
WHITE WINE 
ORANGE WINE 
SWEET WINE 
SPARKLING WINE 
CHAMPAGNE 
SPARKLING 
SPARKLING 
SPARKLING 
.jpg)
LA STOPPA.jpg)
.jpg)
DOMAINE BALLORIN
New
Red wine
Producer: Bakkanali
Bakkanali Kab 2023 Toscana IGT
Italy, TuscanySeggiano, Grosseto
0.75L
13.5% Vol.
Grape variety: Cabernet Sauvignon
Vinification: Whole bunch fermentation with semicarbonic maceration for 8-12 days
Aging: in concrete vats
Serving temperature: 16-20° C
Allergens: contiene solfitiThe Bakkanali Kab Toscana Rosso 2023 is a truly characterful drink.
Even Cabernet Franc expresses itself magnificently on this soil of ferrous marl and limestone, lending the wine an interesting backbone along with minerality and straightforward elegance.
From a one-hectare vineyard in Poggioferro, the winery employs spontaneous fermentation with carbonic maceration, which gifts the wine great aromatic freshness and a juicy, fruity profile.
The result on the palate is an extraordinary drinkability that will make the bottle disappear in a second.
On tasting, you'll find crisp red fruits, Mediterranean herbs, and spices in a highly energetic mix.
Approximately 4,000 bottles produced.
The label features the artwork "Bacchanal of the Andrians" by Titian Vecellio.
Prodotto Biologico conforme al Reg.CE 848/18 - Certificato da IT BIO 018
From the producer
Bakkanali
Bakkanali: A Terroir-Driven Approach on Mount Amiata
Bakkanali is the brainchild of Sebastian Nasello, former enologist at Podere Le Ripi, and Ugo Fabbri, a highly innovative figure in artisan wine. This certified organic winery, currently transitioning to biodynamic certification, cultivates a total of 5.5 hectares of vineyards.
Diverse Terroirs and Elevations
The estate's vineyards boast a remarkable geological complexity, reflected in their diverse soil compositions:
- Poggioferro (Lower Elevation Sangiovese): Around the winery, the Sangiovese vineyards are named "Poggioferro" due to their high iron content in the soil.
- Higher Elevation Vineyards: As the elevation increases, the underlying rock reveals its most interesting characteristics.
- Limestone: Imparts tension to the wines.
- Volcanic Sands: Contribute a spicy minerality.
- Higher Altitudes: Refine the overall wine profile, exemplified by the Chardonnay vineyard at 800 meters.
Mount Amiata's Unique Geology
The vineyards are located on Mount Amiata, the largest and highest (1,738 meters) of a series of Pleistocene lava domes situated between Siena and Grosseto. Despite its volcanic origin, the soils have a significant marine matrix with large quantities of ancient calcareous sediments. These, combined with the volcanic sands and Fly
